Butter Chicken Curry Video Recipe 26/07/2022


1 packet Dakshina’s Butter Chicken Curry mix

1/2 kg Chicken–boneless & cubed

50 gms Butter

1/2 cup Yoghurt–plain, natural (unflavoured)

2 medium onions, chopped

1 Tbsp Tomato Paste

1/2 cup Tomato Puree

1 tsp White vinegar

1/2 cup Cold water

1 tsp Salt

1/4 cup Cream


Follow along to make Dakshina Butter Chicken at home!


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Small family business
located in the south of NZ.


Locally produced from the
finest ingredients.